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Climate and Agriculture

Quoi:
Panel
Quand:
4:30 PM, lundi 20 juin 2016 (1 heure)
Pauses:
Dinner (on your own)   05:30 PM à 07:30 PM (2 heures)
Où:
Palladian
Comment:
Discussion:
0
Agriculture and climate change affect each other powerfully: agriculture's significant emissions exacerbate climate change; climate change brings extreme and unpredictable weather, threatening crops, livelihoods, and food security.  To protect all these, and planetary health, agriculture is already figuring out how to get “climate-smart” and lower its emissions of heat-trapping gases: methane, nitrous oxide and carbon dioxide.   What does this climate-smart farming look like, on farms small and large, across the U.S.?  How do farmers shift to doing this?  How long does the transition take?  Do farmers want to shift?  What incentives and support are there for shifting?  And how does carbon pricing fit in?
Participant.e
EarthJustice
Director, Sustainable Food and Farming
Modérateur.rice
Citizens' Climate Lobby
Director of Field Development
Participant.e
Cornell University, School of Integrative Plant Science
Professor of Plant and Soil Ecology
Participant.e
Cornell University
Student

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