Attendees*

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A

A

Alexandra Ages  |  University of Victoria Student Society Food Bank, Coordinator
Susan Alexander  |  Food Secure Canada/Réseau pour une alimentation durable, Editor
Marie-Josée Allard  |  Concordia University, Director, Hospitality
Reid Allaway  |  Ferme coop tournesol
Justin Andrews  |  Self Employed/Student, Chef
Anne-Marie Angers-T.  |  Centre de Ressources Communautaires de l'Ouest-de-l'Île, Coordonnatrice, Département des initiatives communautaires
Laura Arrell  |  The Arrell Family Foundation / Arrell Food Institute
Julie Aubé  |  Prenez le champ, Nutritionniste
Anne Marie Aubert  |  Conseil SAM, Coordonnatrice
Anna-Liisa Aunio  |  Dawson College, aaunio@dawsoncollege.qc.ca

B

B

Patricia Ballamingie  |  Carleton University, Associate Professor
Kate Ballegooyen  |  Kluane First Nation, Environment Coordinator
Erin Beagle  |  Roots to Harvest, Executive Director
Naomi Beingessner  |  Public Pastures-Public Interest
Jolien Benjamin  |  Foodwiser, Anthropologist & Co-founder SOOP
Kendra Besanger  |  Concordia University
Chantal Blouin  |  Institut national de santé publique du Québec, Researcher
Kira Borden  |  University of Toronto Scarborough, Postdoctoral Fellow - Agroecology
Eleanor Boyle  |  Sustainable Food, Attainable Health
Diana Bronson  |  Food Secure Canada/Réseau pour une alimentation durable, Executive Director
Valérie Burnet  |  CLD Domaine-du-Roy, Chargée de projet système alimentaire durable

C

C

Leslie Carbonneau  |  CLD Brome-Missisquoi, Conseillère en développement agroalimentaire
Élyse Cardinal  |  CLD Brome-Missisquoi, Chargée de projet sécurité alimentaire et réduction du gaspillage alimentaire
Eric Chaurette  |  Inter Pares, Co-Manager
Rachel Cheng Co-lead, National community of practice on food security
Rekha Cherian  |  Community Food Centres Canada, Manager, Partnership Development
Karen Clare  |  PEI Home and School Federation
Becca Clayton  |  The SEED Community Food Project, Community Food Markets Coordinator
Anouk Collet  |  United Food and Commercial Workers Canada, Executive Assistant to the National President
William Coney  |  Dalhousie University, Faculty of Agriculture - Department of Business and Social Sciences, Student, Agricultural Economics
Maria Christina Conlon  |  Davenport Perth Community Ministry, Community Minister
Kristina Craig  |  Yukon Anti-Poverty Coalition, Executive Director
Sarah Crocker  |  Food First NL, Education and Community Outreach Coordinator
Suzanne Crocker  |  Drift Productions, First We Eat Project
Stephanie Cullen-Conroy  |  Stonegate Community Health Centre, Registered Dietitian
Daniela Curzi  |  Carrefour alimentaire Centre-Sud, Coordonnatrice de l'éducation culinaire et chargée du projet Tous à table

D

D

Gavin Dandy  |  The SEED Community Food Project, Directing Coordinator
Kimberly Daniels  |  IGNITE, Student Services Coordinator
Monica Dantas  |  Concordia University, PhD candidate - sustainable food systems
Chantal de Montigny  |  Vivre en vIlle, Coordonnatrice- Accès à une saine alimentation
Markus Doerr  |  FoodShare
Su Donovaro  |  The Loaded Ladle, Programming Coordinator
Matthew Dunlop  |  OPIRG-Windsor

E

E

Heather Elliott  |  Concordia University, M.Sc candidate, Geography, Planning, and Environment
Winnie Eloundou  |  Food Secure Canada/Réseau pour une alimentation durable, Communications assistant
France Emond  |  Vivre St-Michel en santé, Directrice générale
Rachel Engler-Stringer  |  University of Saskatchewan, Associate Professor
Laëtitia Eyssartel  |  FoodShare, Director of Operations

F

F

Rhonda Ferguson  |  Food Secure Canada and Lakehead University, Postdoctoral Fellow
Myriam Fillion  |  Université TÉLUQ, Professeure
Zsuzsi Fodor  |  Vancouver Food Policy Council & BC Food Security Gateway
Douce Fournier  |  CHUSJ
Molly Fremes  |  Centre for Studies in Food Security, Ryerson University, Research Assistant
vincent frenette  |  Le Filon, coordonnateur général

G

G

Stephanie Gagliardi  |  University of Toronto Scarborough, PhD Candidate, Integrative Agroecology Lab
Sophie Gagnon  |  Action Canada
Patrick Gale  |  UVic, EMCS, Food and Environmental Educator, MA Candidate
Janine Gibson  |  Canadian Organic Growers, Executive Secretary, & Chair, OFCM
Rachel Globensky  |  Thunder Bay District Health Unit, Northern Fruit & Vegetable Program Coordinator
Melissa Grandberg  |  Acadia University, Community Development with Environmental and Sustainability Studies Undergraduate Student
Jill Guerra  |  M.A., Institute for Resources, Environment and Sustainability (UBC)

H

H

Kendall Hammond  |  Yukon Anti-Poverty Coalition
jill harrison  |  Town of banff, Community Development Coordinator
Carly Hayes  |  FSC Youth Caucus
Neil Hetherington  |  Daily Bread Food Bank, CEO
Renée Hopfner  |  Sobeys, Director, Corporate Social Responsibility
Ken Hopkins  |  School Lunch Association, Executive Director
Gary Hoyer  |  George Brown College, Professor
Kevin Huang 黃儀軒  |  hua foundation, executive director

J

J

Nairi Jakmakdjian  |  Food Secure Canada/Réseau pour une alimentation durable, Administration and Membership Coordinator
Stephanie Jeremie  |  Apathy is Boring
Diana Johnson  |  Toronto Food Strategy, TPH, Health Research Specialist
François Jolicoeur  |  Moisson Montréal, Directeur du développement des affaires
Christianna Jones  |  Wikwemikong, Economic Development
Hugh Joseph PhD  |  Tufts University; Friedman School of Nutrition Science & Policy, Assistant Professor, Adjunct
Maria Jude  |  Ryerson Students for Food Security, Group Facilitator/President

K

K

Jodie Kachkar  |  Edmonton Public Schools, Foods Studies Teacher
Lindsey Kelly  |  Lakehead University Student Union
Julia Kemp  |  Halifax Mobile Food Market, Manager
Chelsea Kingzett  |  McGill University, BA Environment
Susanna Klassen  |  Centre for Sustainable Food Systems, UBC, PhD Student, FSC Board Member
Mustafa Koc  |  Ryerson University
Mario Koeppel  |  Lakehead University

L

L

Léa Laflamme  |  Nunavik Regional Board of Health and Social Services, Food Security Officer
Sebastien Lalonde  |  York Federation of Students
Hayley Lapalme  |  Nourish, Program Designer/Facilitator
Virginie Lavallee-Picard  |  City of Victoria, Food Systems Coordinator
Jane Law  |  Youth Food Centre Coordinator at Regenesis UofT, Community Kitchen Facilitator at Hart House Community Kitchen, Human Geography & Urban Studies Student, University of Toronto
Milana Leskovac  |  Meal Exchange - University of Calgary Chapter, Coordinator
Amélie Lévesque  |  Réseau pour une alimentation durable
Jade Lévesque  |  Université Laval, Food Science Student
Charles Levkoe  |  Lakehead University, Canada Research Chair in Sustainable Food Systems
Ms. Joyce Liao  |  Roots on the Roof, Vice President
Andrew Linton  |  Mount Allison University, Student
Carly Livingstone  |  Canadian Organic Growers, Stakeholder Relations Manager
Anan lololi  |  AfriCan FoodBasket, Founder
Mira Lyonblum  |  Action Against Hunger Canada, National Programs Manager

M

M

Jessie MacInnis  |  National Farmers Union
Isabelle Mailhot-Leduc  |  Concordia University, Sutainable Food System Coordinator
Sufian Malik  |  FoodShare Toronto, Communications Senior Coordinator
Danie Martin  |  Food Secure Canada/Réseau pour une alimentation durable, Communications Assistant/Assistante aux communications
Samantha Mathews  |  (Grassroots Indigenous Activist), Mushkegowuk Ashki
Jill McDowell  |  Toronto Food Strategy, Toronto Public Health, Health Promotion Specialist
Sasha McNicoll  |  Community Food Centres Canada, Policy Manager
Olivia Medsger  |  Mount Allison University, Student
Rob Moquin  |  Food Matters Manitoba, Policy Director
Mary Lou Morgan  |  Food Secure Canada, Chair of the Food Secure Canada Board
Phil Mount  |  Sustain Ontario

N

N

Kate Nakamura  |  University of Guelph
Nancy Neamtan  |  Chantier de l'économie sociale and TIESS (Centre for liaison and knowledge transfer in the social and solidarity economy), Strategic Advisor
Vincent Ng  |  Thunder Bay District Health Unit, Public Health Nutritionist
Meghan Nicholls  |  The Mississauga Food Bank, Executive Director
Nicole Norris  |  Meal Exchange, Good Food Challenge Coordinator
Mme Julie-Andrée Numainville  |  Moisson Sud-Ouest, Directrice du développement des affaires

O

O

Samuel Oslund  |  Cobble together, Co-founder of the Santropol Roulant Farm, tool builder, agriculture researcher
Fernande Ouellet  |  Rusé comme un canard, Agricultrice, étudiante à la maîtrise en Développement rural intégré, Université Laval
Sarah Ouellette  |  Kids on the Farm Program, Program Coordinator

P

P

Genevieve Paradis  |  Sobeys, Specialist, CSR
Barbara Parker  |  Lakehead University, Assistant Professor
Pierre Pelletier  |  Cree Nation Governement (Commerce & Industry), Manager of Strategic Development Initiatives
Jonathan Perron-Clow  |  Public Policy Forum
Kristi Peters Snider  |  The City of Calgary, Sustainability Consultant - Food System
Jenn Pfenning  |  Pfenning's Organic Vegetables Inc, Director of HR, Marketing and Operations
Kray Price  |  Sobeys, National Community Investment Specialist

Q

Q

Ms Sara Qureshi  |  CUSA Food Centre, Programming Coordinator

R

R

Satya Ramen  |  Ecology Action Centre, Policy & Civic Engagement, Senior Coordinator
Laura Reinsborough  |  NB Food Security Action Network, Network Director
Jennifer Reynolds  |  Food Secure Canada / Nourish, Institutional Food Program Manager
Naomi Robert  |  Institute for Sustainable Food Systems, KPU, Research Associate
Julie Robertson  |  Ryerson University, PhD student
Kendelle Romero-Fawcett  |  University of Manitoba, Graduate Student
Joëlle Rondeau  |  Trent University, PhD Student
suman roy  |  FoodShare, Chair, Board of Director
Amberley Ruetz  |  University of Guelph, PhD Candidate

S

S

Nick Saul  |  Community Food Centres Canada
Anna Savelyeva  |  Agriculture and Agri-Food Canada, Policy Analyst
Ilham Saydna  |  Daily Bread Food Bank, Community Engagement Coordinator – Scarborough
Dr. Theresa Schumilas  |  Open Food Network Canada & Laurier Centre for Sustainable Food Systems, Postdoctoral Fellow & Research Associate
Dr Steffanie Scott  |  University of Waterloo, Associate Professor
Reddi Sekhar PhD in Sociology& Social Anthropology  |  The Loaded Ladle DSU (Dalhousie University)
Chaiti Seth  |  Acadia University, Graduate Student
Lucy Sharratt  |  Canadian Biotechnology Action Network, Coordinator
Mara Shaw  |  Loving Spoonful, Executive Director
Amanda Sheedy  |  MetaLab, Co-Director
Leon Simard  |  Four Arrows Regional Health Authority, Manitoba First Nations Food Security Coordinator
Ray Solotki  |  Inuvik Community Greenhouse, Executive Director
Calla Sonerson  |  Wheelhouse Farm Catering, Manager
Gabrielle Spenard-Bernier  |  FSC, Communications Coordinator
martha stiegman  |  York University
Mary Stockdale  |  UBC, Okanagan campus, Lecturer
Yasmin Strautins  |  Native Women's Association of Canada (NWAC), Policy Advisor
Mel Sylvestre  |  UBC Farm

T

T

Emma Tamlin  |  Toronto Youth Food Policy Council, Co-Chair
Christale Terris  |  Concordia Food Coalition, Education and Engagement Coordinator
Wade Thorhaug  |  Qajuqturvik Food Centre, Executive Director
Colleen Thorpe  |  Equiterre, Directrice des programmes éducatifs
Lucie Tremblay  |  CISSS Chaudière-Appalaches, Nutritionniste
Ryan Turnbull  |  Eco-Ethonomics Inc., President and Chief Executive Officer

V

V

Julien Valmary  |  Action Canada
Jill Van Horne  |  New Brunswick Food Security Action Network
Juneeja Varghese  |  FSC Youth Caucus
Jesse Veenstra  |  Farm to Cafeteria Canada, National Manager, Farm to School Initiatives
Murielle Vrins  |  Equiterre, Chargée de projet – Alimentation institutionnelle

W

W

Carolyn Webb  |  Ontario Edible Education Network, Sustain Ontario, Coordinator
Anelyse Weiler  |  University of Toronto/Justice for Migrant Workers, PhD Candidate
Amanda Wilson  |  Saint Paul University, Assistant Professor, School of Social Innovation
Hannah Wittman  |  UBC Centre for Sustainable Food Systems, Professor
Huijun Wu  |  Anhui University of Science and Technology

Y

Y

Laine Young  |  Wilfrid Laurier University

Z

Z

Jamie Zarn  |  Apathy is Boring, Edmonton RISE Project Coordinator