Kitchen Transformations: Crafting with Drain Cleaner and Germs

Have you had a think about creating your own soap or cheese, but don’t know where to start? Do you think  you need a whole lot of specialised equipment to do so? If you can cook, you can make your own soap and cheese. You could be eating your own feta and haloumi next week, and washing with your own soap in a month or two.

Come and pick Lara’s brain about how to get started harnessing the magic of chemistry and microbiology in your own kitchen. She will let you know what you can do with the gear you probably already have, what you might need to buy to get started, and how to take that first step.