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Reframing Kashrut: Ritual, Ethics, Food and Choice

Themes:
EthicsEthics Break-out Session
What:
Workshop
When:
10:30 AM, Tuesday 21 Mar 2017 (1 hour 30 minutes)
Where:
How:
Discussion:
0
Navigate through the choices of eating and food production, while creating a rich dialogue about the intersection of Reform Judaism and Kashrut.  The definition of kosher will be explored and broadened through the ideology of educated choice to reveal a multifaceted Jewish relationship with food and its production, integrating ethics, ritual, community, and spirituality into dietary practice.

​Rabbi Zamore was the Editor of the CCAR Press Publication
Participant
Women's Rabbinic Network
Executive Director