Join us for an engaging and interactive Teaching Kitchen event! Discover how to create delicious, no-bake energy bites using Fairtrade ingredients. Guided by Registered Dietitian Dahlia Abou El Hassan, you'll learn valuable nutrition tips and tricks while preparing this easy, nutrient-packed snack.

This in-person event offers a unique hands-on experience, allowing you to immerse yourself in the process and enjoy the vibrant flavors of these energy bites. Whether you're looking to boost your energy or add a healthy snack to your routine, this workshop is perfect for you!

Don't miss out on this chance to learn, have fun, and connect with fellow fair trade food enthusiasts.

Places are limited, registration required.

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By registering for the activity you agree with the following photography and cooking consents:

Photography Consent

I hereby grant permission to York University and its representatives to take photographs or videos of me and to make recordings of my voice. I further grant to York University and its representatives the right to reproduce, use, exhibit, display, broadcast and distribute these images and recordings in any media now known or later developed for promoting, publicizing or explaining York University and its activities and for administrative, educational or research purposes. Photographs, video images and voice recordings are the property of York University.

Cooking Consent

By participating in one or more of the York University cooking classes being held at the (the "Premise") on and such other dates as may be scheduled (individually or collectively, the “Cooking Classes”) and signing my name below, I confirm that I recognize that there are certain risks inherent in activities of this nature, and accordingly, I hereby consent to, and assume the responsibilities and risks of, my participation in all of the activities associated with the Cooking Classes, and I hereby release and waive all claims against York University, its customer and its directors, officers and employees for any and all liability for any injury or damage sustained by me, including any liability or claims to the extent resulting from my negligence, arising from my participation in the Cooking Classes and I agree to indemnify York University, its customers and its directors, officers and employees for any third party claims that may be made against it for any and all liability for any injury or damage sustained by such third parties to the extent resulting from my actions or failure to act, including any liability or claims to the extent resulting from my negligence, in connection with my participation in the Cooking Classes.

I agree to comply with all applicable health, sanitary, safety and other laws, regulations, by-laws and directions of York University, its customer and any competent governmental authority having jurisdiction over the Premise.