Robin is thrilled to be presenting once again at her favorite convention alongside her favorite Gryffindor. She genuinely prefers turkey bacon to pork, believe it or not.
Sessions in which Robin Whittle participates
3:15 PM
3:15 PM
- Harry, Bacon, and Gamp: Food Production and Distribution in the Wizarding World Kay Bailey Hutchison Convention Center - Herbology Room (A122/123)
- 3:15 PM CDT - 4:15 PM CDT | 1 hour
- Food (particularly bacon) is a prominent feature demonstrating the wonder and delights of the wizarding world. But given what we know about Gamp's ...
- Lecture
12:45 PM
12:45 PM
- Harry, Bacon, and Gamp: Food Production and Distribution in the Wizarding World Kay Bailey Hutchison Convention Center - Divination Room (A115/117)
- 12:45 PM CDT - 1:45 PM CDT | 1 hour
- Food (particularly bacon) is a prominent feature demonstrating the wonder and delights of the wizarding world. But given what we know about Gamp's ...
- Lecture
12:45 PM
12:45 PM
- Harry, Bacon, and Gamp: Food Production and Distribution in the Wizarding World Kay Bailey Hutchison Convention Center - Devil's Snare Room (A302/303)
- 12:45 PM CDT - 1:45 PM CDT | 1 hour
- Food (particularly bacon) is a prominent feature demonstrating the wonder and delights of the wizarding world. But given what we know about Gamp's ...
- Lecture